Libertee Grounds’ New Brunch Offerings are a Hole-in-One

PHIADLEPHIA - Libertee Grounds mini golf bar will be offering Sunday brunch beginning this weekend on June 11th. The inaugural menu will offer Asian-influenced brunch staples, such as Chicken & Waffles with a Thai bird’s eye chili-infused maple syrup, and recipes inspired by the owners’ family traditions, like the Chai Latte French Toast, which uses a homemade chai spice mix inspired by mom’s morning chai.

Libertee Grounds’ New Brunch Offerings are a Hole-in-One

Libertee Grounds is collaborating with other local creators including Vibrant Coffee Roasters in Center City and Lost Bread Co. based out of Fishtown, who will be creating the Japanese milk bread for their Eggs Benedict and Avocado Toast. Their Asian-inspired brunch flavors can also be found on their brunch cocktail menu, with gochujang as a featured flavor in their Korean Bloody Mary, alongside two different Espresso Martinis, Maple Bacon Old Fashioned, Mimosas, a summery Blueberry Basil Marg, and more.