Treat Dad to a Father's Day ultimate carnivore's treat, with Urban Farmer's New York Steak Tasting ($70) — featuring three different cuts, including a 6 oz of Joyce Farms Grass-Fed, a Creekstone Natural Prime, as well as an 1855 Beef 21-Day Dry Aged. Additionally, UF's menu includes other excellent, in-house butchered and aged cuts, including Dry Aged, Filet, and New York Steak.
Guests may choose from an extensive list of delicious sides and steakhouse add-ons such as Baked Mac N' Cheese, Grilled Asparagus, Twice Baked Fingerling Potato Tart, and Candied Bacon.
In addition, Urban Farmer is offering Father's Day food and drink specials available on Saturday, June 19 for dinner service and Sunday, June 20 for brunch service [closed for dinner that evening]. Specialty items include a Dry Aged Burger ($22) 8 oz. with black garlic aioli, Comte cheese, caramelized Kennet Square mushrooms, brioche bun, and Wagyu Ribeye ($90) 14 oz. with roasted garlic. Imbibers are welcome to sip on an Old Curmudgeon ($14) crafted with Buffalo Trace, lemon, Aperol, Cynar, and red pepper jelly, as well as sampling a Whiskey Flight ($16) with Four Roses Single Barrel, Michter's Rye, and Ardbeg 10. 1850 Benjamin Franklin Parkway
